By Karima.
Feeling like something similar to Lasagna, lighter and healthier?
Get your Cabbage, black olives, a portion of rice and minced meat and follow the steps:
boil your sweet cabbage leaves for 10 mintues.
Meanwhile, prepare your stuffing:
In a pot grate and soften an onion in a bit of oil. add the minced meat or chicken pieces. Once cooked add chopped black olives and boiled white rice. and mix well.
Grease an oven dish and spread the sweet cabbage sheet gently to form a sort of carpet for the stuffing. Then add some of the stuffing on it. spread it evenly before you add another layer of the sweet cabbage sheets.
Get some Bechamelle sauce and spread it nicely and gently on top of the last layer of cabbage
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Wet your wooden spoon with water so that sauce doesn't stick to it
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Voila !!
Then chuck in the oven, and watch till all is cooked and smells wonderfully.
ENJOY
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YUMSSSS!
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